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Kingston’s Fresh Pasta Handmade Daily Since 1988
For almost four decades, Pasta Genova has been Kingston’s home for fresh pasta, sauces, focaccia, and sandwiches. We make everything by hand, with the same recipes and care that founder Virgil Allergrini brought from Genova, Italy in 1988.
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Why Kingston Loves Pasta Genova
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A Taste of Family Tradition – Recipes passed from Genova to Kingston, still made daily with care.
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Fresh, Honest, Simple – Just flour, eggs, olive oil, and patience. No shortcuts, no preservatives.
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Part of Kingston’s Story – From Queen’s students to family Sunday dinners, we’ve been part of this community since 1988.
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More Than Pasta – Warm focaccia, sauces, Italian pantry goods, and ready meals for busy nights.
WE DELIVER
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REVIEWS
What can we say? We’re obsessed with Sandwiches
“Can I marry a Baller Classic?”
Josh
“So much more than just a sandwich”
Davina
“Brilliant sandwiches, awesome service”
Lucy
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